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M.T. Del Castillo Santaella, A.M. Aguilera Garrido, F. Galisteo González, M.J. Gálvez Ruiz, J.A. Molina Bolivar
and
J. Maldonado Valderrama,
"Effect of Hyaluronic Acid on the microstructure, interaction with mucin, and in vitro digestibility of Liquid Lipid Nanocapsules shelled with Human and Bovine Serum Albumin", Food Chemistry, vol.383
, 132330-132340, 2022
|
P.F. Ibáñez Ibáñez, F.J. Montes Ruiz-Cabello, M.Á. Cabrerizo-Vílchez
and
M.A. Rodríguez Valverde,
"Ice adhesion of PDMS surfaces with balanced elastic and water-repellent properties", Journal of Colloid and Interface Science, vol.608
, 792-799, 2022
|
J. Maldonado Valderrama, M.T. Del Castillo Santaella, J.A. Holgado Terriza
and
M.Á. Cabrerizo-Vílchez,
"In vitro Digestion of Emulsions in a Single Droplet via Multi Subphase Exchange of Simulated Gastrointestinal Fluids", Journal of Visualized Experiments
, e64158-, 2022
|
M.R. Infantes-Garcia, S.H. Verkempinck, M.E. Hendrickx, M.T. Del Castillo Santaella, J. Maldonado Valderrama
and
T. Grauwet,
"In vitro gastric lipid digestion of emulsions with mixed emulsifiers: Correlation between lipolysis kinetics and interfacial characteristics", Food Hydrocolloids, vol.108
, 107576-, 2022
|
M. Pedrosa Bustos, J. Maldonado Valderrama
and
M.J. Gálvez Ruiz,
"Interactions between curcumin and cell membrane models by Langmuir monolayers", Colloids and Surfaces B: Biointerfaces, vol.217
, 112636-112646, 2022
|
L. Tonti, F.A. García
and
A. Patti,
"Kinetics of isotropic to string-like phase switching in electrorheological fluids of nanocubes", The Journal of Chemical Physics
, 157-, 2022
|
D. Cywiak, A. Gil Villegas
and
A. Patti,
"Long-time relaxation dynamics in nematic and smectic liquid crystals of soft-repulsive colloidal rods", Physical Review E, vol.105
, -, 2022
|
P.F. Ibáñez Ibáñez, F.J. Montes Ruiz-Cabello, M.Á. Cabrerizo-Vílchez
and
M.A. Rodríguez Valverde,
"Mechanical Durability of Low Ice Adhesion Polydimethylsiloxane Surfaces", ACS Omega, vol.XXXX
, XXX-XXX, 2022
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Última actualización del SICA: 10/01/2024