@inproceedings{ Del_Cebrián_Valdivia_Martínez-Bueno_GÁLVEZ_Maqueda_Maldonado-Valderrama,

author = { Teresa Del Castillo-santaella and Rubén Cebrián and Eva Valdivia and Manuel Martínez-Bueno and MARÍA JOSÉ GÁLVEZ RUIZ and Mercedes Maqueda and Julia Maldonado-Valderrama } ,

title = { Impact of surface tension on in vitro digestibility of food preservatives },

booktitle = { 29th EFFoST International Conference },

year = { 2015 },

pages = { None - None },

location = { ATHENS - GREECE },

}